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Anne Silva

Anne Silva is the editor of Amazonia Mag, the English-language edition of Revista Amazônia. She curates, translates and adapts the outlet's science and environment coverage for an international audience, reporting on Amazon wildlife, flora, rivers, climate and research. Every story she edits is grounded in peer-reviewed studies, official data and on-the-ground reporting from the Revista Amazônia newsroom in Belém, Pará, Brazil.

Cooling the Planet From the Sea: Weighing Ocean Fixes Without Breaking Marine Life

July 20, 2026July 6, 2026 by Anne Silva

Pulling carbon from the sea or reflecting sunlight could slow warming, but every method carries risks for the planet’s largest carbon sink. A study maps which are least dangerous.

Categories Science Leave a comment

The Amazon’s Giant Trees Hold Almost All the Carbon, and They Fall First

July 20, 2026July 6, 2026 by Anne Silva

A study in the Peruvian Amazon shows the largest trees store up to 93% of the carbon, and they are exactly the ones the logging industry prefers to cut.

Categories Flora Leave a comment

The Silent Fire Ant Invasion Is Redrawing the Map of Brazil

July 20, 2026July 4, 2026 by Anne Silva
Formigas-de-fogo avançam no Brasil após desmatamento

A study spanning 1900 to 2024 shows that deforestation and urban sprawl are opening a path for fire ants of the Solenopsis genus across Brazil.

Categories Wildlife Leave a comment

Brazil Joins the World’s Top 7 Polluters, Raising the Alarm for the Amazon

July 20, 2026July 4, 2026 by Anne Silva
Brasil entra no G7 dos maiores poluidores e acende alerta máximo para o futuro da Amazônia

Brazil is now the 7th largest emitter on the planet, and its oil and gas emissions jumped 29% in a single year, according to Climate TRACE.

Categories Environment Leave a comment
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Recent Posts

  • Pará’s mangroves are nurseries for wildlife and shields against storms
  • How jararaca venom helped create the heart drug captopril
  • Why Pará Means “Sea” and What It Reveals About the Amazon
  • The hyacinth macaw uses stones to crack palm nuts, revealing remarkable intelligence
  • Tucumã: the Amazon fruit feeding wildlife and regional cuisine

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